Rick Moonen - located at the Mandalay Bay. I had two bites of the
shrimp corn dog which Rick cooked on the tv show. It was delicious
but I'm not supposed to eat fried food for a few days. Neither of my
seatmates at the bar area wanted it so one whole corn had to go to
waste.
I had some appetizers (guacamole and chips, plantain empanada, and
chicken sope) and a margarita at Borders Grill at the GCI magazine
cocktail party.
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