Popcorn products were in abundance at the Sweets & Snacks Expo which took place May 23-25 at Chicago’s McCormick Place. The trade show organized by the National Confectioners Association hosted over 800 exhibitors representing candy, chocolate, and snacks companies. I will talk about how popcorn makers are targeting both health and indulgence seekers in this article. Other articles will highlight the following trends in snacking that I saw at the show – coffee meets chocolate, chickpeas and lentils in the snack aisle; spicy flavors; and meat snacks offer breakfast, gourmet, and kosher options.
Popcorn’s neutral taste and low calorie content provides a versatile platform that allows companies to offer one of the lowest calorie snacking options (on a per cup basis) or the indulgence of caramel, cheese, and chocolate mixed in. In turn, popcorn along with meat snacks has been one of the fastest growers in the U.S. snack industry. The RTE (ready-to-eat) popcorn category grew by 10.9% to reach $1.3 billion for the 52 weeks ending April 16, 2017 according to IRI POS, MULO and C & MULO data cited in Amplify Snack Brands, Inc’s June 13, 2017 presentation. A large portion of the double-digit growth has been driven by the company’s SkinnyPop brand, the number two brand in RTE popcorn after PepsiCo’s Smartfood brand.
SkinnyPop and other better for you (BFY) popcorn brands have leveraged growing interest in healthier snacking. The SkinnyPop brand has grown sales by highlighting features such as 39 calories per cup (in the Original Popped Popcorn), Non-GMO Project certification, gluten free certification as well only using only three ingredients (popcorn, sunflower oil, and salt). Going beyond its Original RTE popcorn, the company introduced microwaveable popcorn and popcorn cakes in February and is rolling out RTE popcorn in Real Cheese Aged White Cheddar & Pepper Jack varieties (47 calories per cup) this month.
A number of other companies also highlighted the low number of calories for their RTE popcorn at the show. SHRED Brands LLC highlighted “SHRED Snack approved at 33 calories/cup” on its SHRED Pop package. SHRED Pop is targeted towards calorie-counters and fans of Dr. Ian K. Smith, best-selling author and creator of the SHRED diet. I had a chance to meet Dr. Smith at SHRED Brands' booth at the Good Food Festival held in Chicago in March 2017.
Gaslamp Popcorn Co notes that its Sea Salt & Olive Oil Hand Made Popcorn contains 37 calories per cup. This popcorn is targeted at foodies with a small batch, kettle-popped process and the use of California Olive Ranch Extra Virgin Olive Oil. Open Road Snacks notes 43 calories per cup and 18g whole grain for its Sinfully Thin SuperPop Popcorn Herb & Spice Popcorn with Kale & Pomegranate. By using dehydrated kale flakes and pomegranate powder, the company seeks to position its popcorn as not just BFY but as a superfood. Karen Bradley, VP of National Sales at Open Road Snacks, told me that her company targets a wide range of consumers by offering both BFY Sinfully Thin Popcorn range as well as indulgent Rocky Mountain Popcorn (with the "taste HUGE" slogan) in flavors like caramel, kettle, and white cheddar. Open Road Snacks was acquired by Fresca Foods Inc in February 2017. By using a 0.625oz bag instead of a 1oz bag, Herr Foods Inc is able to claim 80 calories per bag for its Go Lite! Himalayan Salt popcorn. In addition to using Himalayan salt that is popular among foodies, the company uses coconut oil, currently viewed as one of the healthiest cooking oils.
There were plenty of indulgent items featuring popcorn at the show. The Hershey Company offered its Hershey’s Popped Snack Mix (with chocolate, pretzels, and popcorn) and Reese’s Popped Snack Mix. Gaslamp Popcorn Co offered up its Malibu Mix that combines sweet kettle corn, white cheddar flavored popcorn, and sea salt & olive oil popcorn. Hello Delicious! Brands combined the indulgence of caramel with the health benefits of dried Montmorency tart cherries in its Popcorn Thins Handcrafted Popcorn Snacks With Cranberries, Almonds, Cherries & Caramel.
Candy and snack manufacturers are increasingly interested in using e-commerce to grow sales. At the show, One Click Retail’s VP of E-Commerce, Nathan Rigby, stressed the need to compete on Amazon.com effectively in his “State of the Market: E-Commerce for Candy and Snacks” presentation. Rigby stated that grocery sales on Amazon U.S. passed the $1 billion mark in 2016 and totaled $350 million in the first quarter of 2017, up 30% year-over-year.